Grilled blowfish course 5,830 yen (tax included)

Course details

5830 yen(Tax included)

■ Peel parboiling

■Katsutessa

■Fried blowfish

■Live grilled blowfish

[Please choose from flavored salt sauce (garlic), salt (red rock salt), ponzu sauce, or sauce]

■Blowfish porridge

■ Ingredients

■ Dessert

Available days for reservation: Monday to Sunday, holidays, days before holidays

Reservation deadline: Monday: Until 17:00 the day before your visit
Tuesday: Until 17:00 the day before your visit
Wednesday: Until 17:00 the day before your visit
Thursday: Until 17:00 the day before your visit
Friday: Until 17:00 two days before your visit
Saturday: Until 17:00 2 days before your visit date
Sunday: Until 17:00 two days before your arrival date

2024/02/27 update